Description
Create a festive Christmas cocoa bar with these easy ideas. Perfect for holiday gatherings, this setup lets guests customize their hot chocolate with various toppings and flavors.
Ingredients
Scale
- 4 cups milk
- 1/2 cup cocoa powder
- 1/2 cup sugar
- 1 tsp vanilla extract
- 1/4 tsp salt
- Whipped cream
- Mini marshmallows
- Chocolate shavings
- Peppermint sticks
- Cinnamon sticks
- Caramel sauce
Instructions
- Heat milk in a saucepan over medium heat.
- Whisk in cocoa powder, sugar, vanilla, and salt until smooth.
- Simmer for 5 minutes, stirring occasionally.
- Pour into mugs and set up a toppings station.
- Let guests customize with whipped cream, marshmallows, and other toppings.
Notes
- Use dairy-free milk for a vegan option.
- Adjust sugar to taste.
- Keep warm in a slow cooker for easy serving.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 25g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg
Keywords: Christmas cocoa bar, hot chocolate, holiday drinks, festive drinks