Description
A fun and easy recipe for creating Winnie the Pooh-themed Rice Crispy Treats.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- Yellow food coloring
- Chocolate chips for decoration
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted.
- Mix in yellow food coloring until desired color is achieved.
- Remove from heat and add Rice Krispies cereal.
- Stir until well coated.
- Press mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into shapes.
- Decorate with chocolate chips to resemble Winnie the Pooh’s face.
Notes
- Use cookie cutters for fun shapes.
- Store in an airtight container for freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: winnie the pooh, rice crispy treats, dessert, kids snacks