Description
These delightful bars combine the classic flavors of sugar cookies with a rich and creamy frosting, making them perfect for sharing on Valentine’s Day.
Ingredients
Scale
- 1 cup butter
- 2 cups sugar
- 2 eggs
- 4 cups flour
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- Frosting of choice
Instructions
- Preheat the oven and prepare a baking dish.
- Mix the butter and sugar until creamy, then add eggs and vanilla.
- Combine the dry ingredients and gradually mix into the wet mixture.
- Spread the dough into the prepared baking dish and bake until golden.
- Let cool before frosting.
Notes
- Chill the dough for at least 30 minutes to maintain structure.
- Prep Time: 30
- Cook Time: 20
- Category: desserts
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (50g)
- Calories: 200
- Sugar: 15
- Sodium: 100
- Fat: 8
- Saturated Fat: 5
- Unsaturated Fat: 3
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 0
- Protein: 2
- Cholesterol: 30
Keywords: Valentine's Day, sugar cookies, dessert, baking, festive treats