Description
A romantic dinner recipe perfect for Valentine’s Day.
Ingredients
Scale
- 2 boneless chicken breasts
- 1 cup of heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté until fragrant.
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Brown the chicken in the skillet for 5 minutes on each side.
- Transfer chicken to a baking dish.
- Pour heavy cream over the chicken.
- Bake for 25-30 minutes until chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with a side of roasted vegetables.
- Pair with a glass of white wine.
- You can substitute chicken with tofu for a vegetarian option.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: valentines day recipes dinner