Description
A selection of romantic dinner ideas for Valentine’s Day.
Ingredients
Scale
- 8 oz pasta
- 1 cup cherry tomatoes
- 2 cups spinach
- 1/2 cup feta cheese
- 1/4 cup olive oil
- 2 cloves garlic
- Salt to taste
- Pepper to taste
Instructions
- Boil water and cook pasta according to package instructions.
- In a pan, heat olive oil and sauté garlic until fragrant.
- Add cherry tomatoes and cook until soft.
- Stir in spinach and cook until wilted.
- Add cooked pasta and feta cheese to the pan.
- Season with salt and pepper.
- Serve hot.
Notes
- Pair with a glass of red wine.
- Consider a dessert for a complete meal.
- This recipe serves two.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 10mg
Keywords: valentines day food ideas dinner