Description
A delightful breakfast to celebrate Valentine’s Day.
Ingredients
Scale
- 4 slices of bread
- 2 eggs
- 1 cup of milk
- 1 teaspoon of vanilla extract
- 2 tablespoons of sugar
- 1/2 teaspoon of cinnamon
- Butter for cooking
- Fresh strawberries for garnish
Instructions
- In a bowl, whisk together eggs, milk, vanilla, sugar, and cinnamon.
- Heat a skillet over medium heat and add butter.
- Dip each slice of bread into the egg mixture, coating both sides.
- Place the bread in the skillet and cook until golden brown, about 3 minutes per side.
- Serve warm, garnished with fresh strawberries.
Notes
- Use whole grain bread for a healthier option.
- You can add a drizzle of maple syrup for extra sweetness.
- Adjust the cinnamon to your taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 150mg
Keywords: valentines day breakfast, romantic breakfast, easy breakfast ideas