Description
Delicious breakfast ideas for Valentine’s Day.
Ingredients
Scale
- 4 slices of bread
- 4 eggs
- 1 cup of strawberries, sliced
- 1/2 cup of whipped cream
- 1/4 cup of maple syrup
- Butter for cooking
Instructions
- Heat a skillet over medium heat and add butter.
- Toast the bread slices until golden brown.
- In the same skillet, crack the eggs and cook to your preference.
- Plate the toasted bread and top with eggs.
- Add sliced strawberries and a dollop of whipped cream.
- Drizzle with maple syrup before serving.
Notes
- Use heart-shaped cookie cutters for the bread for a festive touch.
- Pair with a glass of fresh orange juice.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 300mg
Keywords: valentines day breakfast ideas