Description
Delicious food ideas for your Thanksgiving party.
Ingredients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Mashed potatoes – 5 lbs
- Gravy – 1 jar
- Pumpkin pie – 1
Instructions
- Preheat the oven to 325°F (165°C).
- Prepare the turkey and stuff it with stuffing.
- Roast the turkey for 3-4 hours until fully cooked.
- Cook green beans in boiling water for 5-7 minutes.
- Prepare mashed potatoes and heat gravy.
- Serve cranberry sauce and pumpkin pie as sides.
Notes
- Let the turkey rest before carving.
- Use homemade broth for stuffing for better flavor.
- Garnish green beans with almonds if desired.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 12g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 120mg
Keywords: thanksgiving party food