Description
Surf and Turf combines seafood and meat, creating a delightful meal.
Ingredients
Scale
- 1 lb steak
- 1 lb shrimp
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tbsp lemon juice
- Salt and pepper to taste
Instructions
- Season the steak with salt and pepper.
- Heat olive oil in a skillet over medium-high heat.
- Cook the steak for 4-5 minutes on each side for medium rare.
- In another pan, sauté garlic in olive oil.
- Add shrimp and cook until pink, about 3-4 minutes.
- Drizzle lemon juice over shrimp.
- Serve steak with shrimp on the side.
Notes
- Adjust cooking time for desired steak doneness.
- For extra flavor, marinate steak before cooking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling and Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 200mg
Keywords: surf and turf recipes