Description
A delicious sugar cookie latte that combines the flavors of sweet sugar cookies with rich coffee.
Ingredients
Scale
- 1 cup brewed coffee
- 1/2 cup milk
- 2 tablespoons sugar cookie syrup
- 1/2 teaspoon vanilla extract
- Whipped cream for topping
- Sprinkles for garnish
Instructions
- Brew your favorite coffee.
- In a small saucepan, heat milk over medium heat.
- Add sugar cookie syrup and vanilla extract to the milk.
- Whisk until frothy.
- Pour brewed coffee into a mug.
- Add the milk mixture to the coffee.
- Top with whipped cream and sprinkles.
Notes
- Adjust sweetness to your preference.
- Use non-dairy milk for a vegan option.
- Store leftover syrup in the refrigerator.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: sugar cookie latte recipe, coffee, sweet latte