Description
A simple sugar cookie frosting recipe that adds sweetness and color to your cookies.
Ingredients
Scale
- 2 cups powdered sugar
- 2 tablespoons unsalted butter, softened
- 1/4 cup milk
- 1 teaspoon vanilla extract
- Food coloring (optional)
Instructions
- In a bowl, combine powdered sugar and softened butter.
- Add milk and vanilla extract.
- Mix until smooth and creamy.
- If desired, add food coloring and mix until evenly colored.
- Spread frosting on cooled sugar cookies.
Notes
- Store leftover frosting in an airtight container.
- Use different food colors for various occasions.
- Frosting can be thinned with more milk if needed.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 5mg
Keywords: sugar cookie frosting recipe