Description
These strawberry stick cookies are a delightful treat, combining the sweetness of strawberries with a crispy texture.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 cup fresh strawberries, pureed
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and powdered sugar.
- Add the strawberry puree and vanilla extract, mix well.
- Gradually add the flour and salt, mixing until combined.
- Transfer the dough to a piping bag.
- Pipe the dough onto a baking sheet in stick shapes.
- Bake for 12-15 minutes or until lightly golden.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Use fresh strawberries for the best flavor.
- Adjust the sugar based on your sweetness preference.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 70
- Sugar: 4g
- Sodium: 10mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: strawberry stick cookie, strawberry cookies, dessert recipe