Description
A sweet and crunchy treat made with strawberries and rice cereal.
Ingredients
Scale
- 3 cups rice cereal
- 1 cup mini marshmallows
- 1/2 cup butter
- 1 cup strawberries, chopped
- 1/2 cup white chocolate chips
Instructions
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until melted.
- Remove from heat and mix in rice cereal.
- Fold in chopped strawberries and white chocolate chips.
- Press mixture into a greased 9×13 inch pan.
- Let cool and cut into squares.
Notes
- Store in an airtight container.
- Best when consumed within 2 days.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: strawberry rice crispy treats