Description
A simple and nutritious breakfast option made with oats and strawberries.
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk
- 1 cup strawberries, chopped
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
Instructions
- In a bowl, combine rolled oats and almond milk.
- Add honey, vanilla extract, and cinnamon. Mix well.
- Stir in chopped strawberries.
- Cover and refrigerate overnight.
- In the morning, stir and enjoy!
Notes
- You can substitute almond milk with any milk of your choice.
- Top with extra strawberries or nuts if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 15g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg
Keywords: strawberry overnight oats