Description
Delicious strawberry cheesecake bars that are easy to make and perfect for any occasion.
Ingredients
Scale
- 1 1/2 cups graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1/4 cup sugar
- 2 (8 oz) packages cream cheese, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 1 cup fresh strawberries, pureed
- 1/4 cup all-purpose flour
Instructions
- Preheat oven to 325°F (163°C).
- Mix graham cracker crumbs, melted butter, and 1/4 cup sugar in a bowl.
- Press mixture into the bottom of a greased 9×9 inch baking pan.
- In a large bowl, beat cream cheese, 1 cup sugar, and vanilla until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in strawberry puree and flour until combined.
- Pour cheesecake batter over the crust in the pan.
- Bake for 30-35 minutes until set.
- Cool completely in the pan before cutting into bars.
Notes
- Serve chilled for best flavor.
- Store leftovers in the refrigerator.
- Can substitute other fruits for variety.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg
Keywords: strawberry, cheesecake, bars, dessert, recipes