Description
A variety of popular Starbucks drinks.
Ingredients
- Espresso – 1 shot
- Steamed Milk – 6 oz
- Syrup (Vanilla, Caramel, etc.) – 1 oz
- Whipped Cream – optional
- Ice – as needed
Instructions
- Prepare a shot of espresso.
- Steam the milk until it is hot and frothy.
- Add syrup to the bottom of a cup.
- Pour in the espresso.
- Fill with steamed milk.
- Top with whipped cream if desired.
- Serve immediately.
Notes
- Adjust syrup quantity to taste.
- Use almond or oat milk for a dairy-free option.
- Experiment with different syrups for variety.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverages
- Method: Brewed
- Cuisine: American
Nutrition
- Serving Size: 1 drink
- Calories: 200
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 30mg
Keywords: Starbucks drinks, coffee, espresso, beverages, cafe