Description
Delicious snacks to celebrate St. Patrick’s Day.
Ingredients
- Green grapes – 2 cups
- Mini pretzels – 1 cup
- White chocolate chips – 1 cup
- Green food coloring – 1 teaspoon
- Coconut flakes – 1 cup
- Chocolate coins – 10 pieces
Instructions
- Wash and dry the green grapes.
- Melt white chocolate chips in a microwave-safe bowl.
- Add green food coloring to the melted chocolate and mix well.
- Dip each grape in the green chocolate and place on a baking sheet.
- Sprinkle coconut flakes over the chocolate-covered grapes.
- Let them cool until the chocolate hardens.
- Arrange mini pretzels and chocolate coins on a serving platter.
- Serve the snacks during your St. Patrick’s Day celebration.
Notes
- Use any green fruits for variety.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-cook
- Cuisine: Irish
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: st patricks day snacks