Description
Celebrate St. Patrick’s Day with festive recipes.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter
- 1 cup milk
- 2 large eggs
- 1 tbsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- Green food coloring
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream the butter and sugar until light.
- Add eggs and vanilla, mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Stir in milk and green food coloring.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes.
- Let cool before serving.
Notes
- Use festive decorations for serving.
- Adjust green coloring for desired shade.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Irish
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: st patricks day recipes