Description
A collection of festive drinks for St. Patrick’s Day.
Ingredients
Scale
- 1 oz Irish whiskey
- 1 oz sweet vermouth
- 1 oz orange liqueur
- 2 oz ginger ale
- Fresh mint leaves for garnish
- Ice cubes
Instructions
- Fill a cocktail shaker with ice cubes.
- Add Irish whiskey, sweet vermouth, and orange liqueur.
- Shake well for 15 seconds.
- Strain into a glass filled with ice.
- Top with ginger ale.
- Garnish with fresh mint leaves.
Notes
- Adjust sweetness by adding more or less ginger ale.
- Use a high-quality Irish whiskey for best flavor.
- Serve immediately for freshness.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Shaken
- Cuisine: Irish
Nutrition
- Serving Size: 1 drink
- Calories: 180
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: St. Patrick's Day drinks, Irish cocktails, festive beverages