Description
Fresh and light dinner ideas perfect for spring.
Ingredients
Scale
- 1 lb chicken breast
- 2 cups asparagus
- 1 cup cherry tomatoes
- 3 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
- 1 lemon, juiced
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, toss chicken, asparagus, and tomatoes with olive oil, garlic powder, salt, and pepper.
- Spread the mixture on a baking sheet.
- Bake for 25-30 minutes until chicken is cooked.
- Drizzle with lemon juice before serving.
Notes
- Serve with quinoa or rice for a complete meal.
- Feel free to add your favorite herbs.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg
Keywords: spring time dinner ideas