Description
A collection of fresh and vibrant recipes perfect for spring dinners.
Ingredients
Scale
- 1 lb asparagus
- 2 cups cherry tomatoes
- 1 lb chicken breast
- 2 tbsp olive oil
- 1 tsp garlic powder
- Salt and pepper to taste
- Fresh basil for garnish
Instructions
- Preheat the oven to 400°F (200°C).
- Trim the asparagus and place it on a baking sheet.
- Halve the cherry tomatoes and add them to the baking sheet.
- Place the chicken breast on the baking sheet.
- Drizzle olive oil over all the ingredients.
- Sprinkle garlic powder, salt, and pepper.
- Bake for 25-30 minutes until chicken is cooked through.
- Garnish with fresh basil before serving.
Notes
- This dish pairs well with rice or quinoa.
- Feel free to add other spring vegetables.
- Marinate chicken for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: spring dinner ideas