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spring appetizers

spring appetizers: 7 Fresh and Flavorful Ideas to Delight


  • Author: ushinzomr
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Fresh and light appetizers perfect for spring gatherings.


Ingredients

Scale
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine cherry tomatoes and cucumber.
  2. Add feta cheese and basil to the bowl.
  3. In a small bowl, whisk together olive oil and balsamic vinegar.
  4. Pour the dressing over the salad and toss gently.
  5. Season with salt and pepper to taste.
  6. Serve chilled or at room temperature.

Notes

  • Use fresh ingredients for the best flavor.
  • Can be made a few hours in advance.
  • Adjust the ingredients based on personal preference.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizers
  • Method: Mixing
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 3g
  • Sodium: 200mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 10mg

Keywords: spring appetizers, fresh appetizers, light appetizers