Description
A small charcuterie board offers a delightful selection of meats, cheeses, and accompaniments for sharing.
Ingredients
Scale
- 3 oz cured meats (salami, prosciutto)
- 2 oz assorted cheeses (cheddar, brie)
- 1/2 cup mixed nuts
- 1/2 cup assorted olives
- 1/2 cup fresh fruit (grapes, apple slices)
- 1/4 cup honey or jam
- 1 small baguette or crackers
Instructions
- Arrange cured meats on one side of the board.
- Place cheeses next to the meats.
- Add nuts and olives in small bowls or directly on the board.
- Fill in gaps with fresh fruit.
- Drizzle honey or place jam in a small dish.
- Include sliced baguette or crackers for serving.
Notes
- Customize with your favorite ingredients.
- Use seasonal fruits for variety.
- Pair with wine for a complete experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: small charcuterie board