Description
A collection of easy recipes using ground beef.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 cup beef broth
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp Italian seasoning
- 1 cup shredded cheese
Instructions
- Brown the ground beef in a skillet.
- Add onion and garlic, sauté until soft.
- Stir in tomatoes, broth, salt, pepper, and Italian seasoning.
- Simmer for 20 minutes.
- Top with cheese and let it melt.
Notes
- Use lean ground beef for a healthier option.
- Serve with rice or pasta.
- Add vegetables as desired.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: simple ground beef recipes