Description
A quick and easy buffalo chicken dip that’s perfect for parties or game day.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 8 oz cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheddar cheese
Instructions
- Preheat oven to 350°F.
- Mix chicken, cream cheese, buffalo sauce, and ranch dressing in a bowl.
- Spread mixture in a baking dish.
- Sprinkle cheddar cheese on top.
- Bake for 20 minutes or until bubbly.
Notes
- Use rotisserie chicken for easy prep.
- Adjust buffalo sauce to your preferred spice level.
- Serve with tortilla chips or celery sticks.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 320
- Sugar: 2g
- Sodium: 980mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 85mg
Keywords: buffalo chicken dip, easy appetizer, party food