Description
Perfect sides to complement your BBQ meals.
Ingredients
- Corn on the cob
- Coleslaw
- Baked beans
- Potato salad
- Macaroni and cheese
- Grilled vegetables
- Garlic bread
Instructions
- Prepare corn on the cob by boiling or grilling until tender.
- Make coleslaw by mixing shredded cabbage, carrots, and a dressing of mayonnaise, vinegar, and sugar.
- Heat baked beans in a saucepan or in the oven until bubbly.
- Combine boiled potatoes with mayonnaise, mustard, and chopped onions for potato salad.
- Cook macaroni, mix with cheese sauce, and bake until golden.
- Grill assorted vegetables like bell peppers, zucchini, and mushrooms with olive oil and seasoning.
- Toast slices of garlic bread until golden brown.
Notes
- Feel free to customize the sides according to personal preferences.
- These sides can be prepared in advance to save time on BBQ day.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5
- Sodium: 200
- Fat: 10
- Saturated Fat: 3
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 3
- Protein: 6
- Cholesterol: 10
Keywords: BBQ sides, side dishes for BBQ, easy BBQ sides, summer BBQ sides