Description
A delicious minty milkshake inspired by the classic Shamrock Shake.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup milk
- 1/4 teaspoon peppermint extract
- Green food coloring
- Whipped cream for topping
- Chocolate syrup for drizzling
Instructions
- In a blender, combine vanilla ice cream and milk.
- Add peppermint extract and a few drops of green food coloring.
- Blend until smooth and creamy.
- Pour into a glass and top with whipped cream.
- Drizzle chocolate syrup on top.
- Serve immediately.
Notes
- Adjust the amount of peppermint extract to taste.
- Use dairy-free ice cream for a vegan option.
- Store leftovers in the freezer.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: 400
- Sugar: 50g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 50mg
Keywords: shamrock shake recipe, mint milkshake, St. Patrick's Day drink