Description
These Berry Banana Oatmeal Pancakes are a delicious and nutritious breakfast option that combines the sweetness of ripe bananas and berries with the heartiness of oats, making them perfect for starting the day off right.
Ingredients
Scale
- 1 cup oats
- 2 ripe bananas
- 1 cup mixed berries
- 1 cup milk
- 1 egg
- 1 tsp baking powder
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Blend the oats into a fine flour.
- In a bowl, mash the bananas and mix with milk, egg, baking powder, vanilla extract, and salt.
- Gently fold in the blended oats and mixed berries.
- Preheat the skillet and pour batter to form pancakes, cooking until golden brown on both sides.
Notes
- Use ripe bananas for the sweetest flavor.
- Prep Time: 10
- Cook Time: 15
- Category: breakfast
- Method: griddle cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 220
- Sugar: 8
- Sodium: 150
- Fat: 6
- Saturated Fat: 1
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 4
- Protein: 5
- Cholesterol: 0
Keywords: pancakes, breakfast, healthy, berries, bananas