Description
A quick and flavorful dish combining sautéed garlic cabbage with tender chicken for a satisfying meal.
Ingredients
Scale
- 2 cups shredded cabbage
- 1 boneless chicken breast, sliced
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp paprika
Instructions
- Heat olive oil in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add sliced chicken and cook until no longer pink.
- Stir in shredded cabbage and season with salt, pepper, and paprika.
- Sauté for 5-7 minutes until cabbage is tender.
- Serve hot.
Notes
- Use fresh cabbage for best texture.
- Adjust seasoning to taste.
- Cook chicken thoroughly before adding cabbage.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Sautéing
- Cuisine: International
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 70mg
Keywords: garlic cabbage, chicken recipe, sautéed cabbage, quick meal