Description
A festive dessert perfect for celebrating patriotic holidays.
Ingredients
Scale
- 1 cup strawberries, chopped
- 1 cup blueberries
- 1 cup whipped cream
- 1 cup vanilla cake cubes
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
Instructions
- In a bowl, mix strawberries with sugar and lemon juice. Let sit for 10 minutes.
- In a glass, layer cake cubes, blueberries, and strawberries.
- Add a layer of whipped cream on top.
- Repeat layers until glass is full.
- Chill for 30 minutes before serving.
Notes
- Use fresh fruits for the best flavor.
- Can be prepared a few hours in advance.
- Substitute cake for cookies if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: red white and blue desserts, patriotic desserts, summer desserts