Description
Classic peanut butter blossoms are soft peanut butter cookies topped with a chocolate kiss.
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1/4 tsp salt
- Additional sugar for rolling
- 36 chocolate kisses, unwrapped
Instructions
- Preheat oven to 375°F.
- Cream peanut butter, butter, granulated sugar, and brown sugar.
- Beat in egg and vanilla.
- Mix flour, baking soda, and salt, then gradually add to wet ingredients.
- Shape dough into 1-inch balls, roll in sugar, and place on baking sheets.
- Bake for 8-10 minutes.
- Press a chocolate kiss into each cookie immediately after baking.
- Cool on wire racks.
Notes
- Use creamy peanut butter for best texture.
- Dough can be refrigerated for easier handling.
- Store cookies in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 110
- Sugar: 8g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: peanut butter blossoms, cookies, holiday baking