Description
A healthy and delicious snack for any time of the day.
Ingredients
Scale
- 2 cups rolled oats
- 1/2 cup honey
- 1/2 cup peanut butter
- 1/4 cup brown sugar
- 1/2 cup chocolate chips
- 1/4 cup chopped nuts
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix oats, honey, peanut butter, and brown sugar.
- Add chocolate chips and nuts, then stir until combined.
- Press the mixture into a greased baking pan.
- Bake for 20-25 minutes until golden brown.
- Let cool, then cut into bars.
Notes
- Store bars in an airtight container.
- Can substitute honey with maple syrup for a vegan option.
- Add dried fruits for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: oatmeal breakfast bars, healthy snack, quick breakfast