Description
A refreshing no-bake dessert featuring strawberry and angel food cake.
Ingredients
Scale
- 1 angel food cake
- 2 cups fresh strawberries, sliced
- 1 cup whipped cream
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- Prepare the angel food cake according to package instructions and let it cool.
- In a bowl, combine sliced strawberries and sugar. Let it sit for 10 minutes.
- In another bowl, mix whipped cream and vanilla extract until soft peaks form.
- Cut the angel food cake into slices and layer it with the strawberries and whipped cream.
- Repeat the layers and finish with whipped cream on top.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use fresh strawberries for the best flavor.
- Adjust sugar based on your taste preference.
- Can be made a day in advance.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: no bake strawberry desserts, angel food cake, easy dessert