Description
Delicious treats for your New Year’s Eve celebration.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 cup unsalted butter
- 1 cup chocolate chips
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine flour, baking powder, and salt; gradually blend into the creamed mixture.
- Fold in chocolate chips.
- Scoop dough onto a baking sheet.
- Bake for 10-12 minutes until golden brown.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Feel free to add nuts or dried fruit.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: new years eve treats, dessert recipes, holiday cookies