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Iced Brown Sugar Oat Milk Shaken Espresso: Deliciously Creamy Delight

Iced Brown Sugar Oat Milk Shaken Espresso: Deliciously Creamy Delight


  • Author: admin
  • Total Time: 5
  • Yield: 1 serving 1x
  • Diet: vegan

Description

This refreshing drink combines the rich flavors of espresso with the natural sweetness of brown sugar and the creaminess of oat milk, making it a perfect pick-me-up for warm days.


Ingredients

Scale
  • 1 shot espresso
  • 2 tablespoons brown sugar
  • 1 cup oat milk
  • ice cubes

Instructions

  1. Brew a shot of espresso using fresh espresso beans.
  2. In a shaker, combine the brewed espresso and brown sugar.
  3. Shake the mixture vigorously until the brown sugar is fully dissolved.
  4. Fill a glass with ice cubes.
  5. Pour the shaken espresso mixture over the ice.
  6. Top with oat milk and stir gently to combine.

Notes

  • Always choose fresh espresso beans for the best flavor.
  • Prep Time: 5
  • Category: recipes
  • Method: shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (250g)
  • Calories: 150
  • Sugar: 12
  • Sodium: 50
  • Fat: 4
  • Saturated Fat: 0.5
  • Unsaturated Fat: 3.5
  • Trans Fat: 0
  • Carbohydrates: 25
  • Fiber: 1
  • Protein: 2
  • Cholesterol: 0

Keywords: iced coffee, oat milk, espresso, vegan, refreshing drink