Description
Hummus and Pita Bread Triangles are a quick, healthy snack that combines creamy hummus with warm, soft pita bread, making them perfect for any occasion.
Ingredients
Scale
- 1 cup chickpeas
- 2 tablespoons tahini
- 1 ripe lemon, juiced
- 2 cloves garlic, minced
- 1/4 teaspoon cumin
- 1/4 teaspoon smoked paprika
- Salt to taste
- 4 pita breads
- Olive oil for drizzling
- Paprika for garnish
- Fresh parsley for garnish
Instructions
- Use fresh ingredients like ripe lemons and high-quality tahini for the best flavor.
- Blend the chickpeas, tahini, lemon juice, garlic, cumin, smoked paprika, and salt in a food processor until smooth.
- Adjust the seasoning as needed, adding more spices or salt to taste.
- Toast the pita bread just before serving to enhance its flavor and texture.
- Cut the toasted pita bread into triangles.
- Serve the hummus in a bowl, drizzled with olive oil and sprinkled with paprika.
- Garnish with fresh parsley for added flavor and visual appeal.
- Enjoy your Hummus and Pita Bread Triangles as a healthy snack or appetizer.
Notes
- Always opt for fresh chickpeas and ripe lemons for the best flavor.
- Prep Time: 10
- Cook Time: 5
- Category: Appetizers
- Method: blending and toasting
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 2
- Sodium: 300
- Fat: 10
- Saturated Fat: 1
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 6
- Protein: 8
- Cholesterol: 0
Keywords: hummus, pita bread, snack, healthy, appetizer