Description
A simple and delicious dish combining tender chicken with a sweet honey glaze.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 2 tbsp soy sauce
- 2 cloves garlic, minced
- 1 tbsp olive oil
- 1/2 tsp black pepper
- 1/4 tsp salt
Instructions
- Heat olive oil in a pan over medium heat.
- Season chicken with salt and pepper, then add to the pan.
- Cook chicken for 5-6 minutes per side until golden brown.
- In a bowl, mix honey, soy sauce, and minced garlic.
- Pour the honey mixture over the chicken.
- Cook for another 2-3 minutes until the sauce thickens.
- Serve hot.
Notes
- Use fresh garlic for the best flavor.
- Adjust honey quantity based on your sweetness preference.
- Pair with rice or steamed vegetables.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Course
- Method: Pan-Frying
- Cuisine: International
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 14g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0.5g
- Protein: 28g
- Cholesterol: 85mg
Keywords: Chicken with honey, easy chicken recipe, honey glazed chicken