Description
A delicious and nutritious cookie recipe that promotes health without sacrificing taste.
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup oats
- 1/4 cup honey
- 1/4 cup coconut oil
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup dark chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix almond flour, oats, baking soda, and salt.
- In another bowl, combine honey, coconut oil, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix well.
- Fold in dark chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes until golden.
- Cool on a wire rack before serving.
Notes
- Store cookies in an airtight container.
- Substitute honey with maple syrup for a vegan option.
- Use any nut butter for added flavor.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 6g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Keywords: healthy cookie, nutritious cookie, gluten free dessert