Description
Delicious ground beef sliders served with a savory sauce.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 4 slider buns
- 1/2 cup shredded cheese
- 1/4 cup mayonnaise
- 2 tablespoons ketchup
- 1 tablespoon mustard
Instructions
- Preheat grill or skillet over medium heat.
- In a bowl, mix ground beef with salt, pepper, garlic powder, and onion powder.
- Form the mixture into small patties.
- Cook patties for 4-5 minutes on each side until fully cooked.
- Toast slider buns on the grill or skillet.
- Combine mayonnaise, ketchup, and mustard in a small bowl to make the sauce.
- Assemble sliders by placing a patty on each bun and topping with cheese and sauce.
- Serve immediately.
Notes
- You can customize toppings as desired.
- Use lean ground beef for a healthier option.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling or Skillet Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: ground beef sliders, sliders with sauce, beef sliders recipe