Description
A simple and flavorful dish featuring grilled shrimp paired with fresh mango salsa.
Ingredients
Scale
- 1 lb large shrimp, peeled and deveined
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
- 1 mango, diced
- 1/2 red onion, finely chopped
- 1 jalapeño, seeded and minced
- 1/4 cup cilantro, chopped
- 1 lime, juiced
Instructions
- Preheat grill to medium-high heat.
- Toss shrimp with olive oil, salt, pepper, and paprika.
- Grill shrimp for 2-3 minutes per side until opaque.
- Combine mango, red onion, jalapeño, cilantro, and lime juice in a bowl.
- Serve grilled shrimp topped with mango salsa.
Notes
- Use ripe mango for best flavor.
- Adjust jalapeño to control spiciness.
- Serve immediately for best texture.
- Prep Time: 15 mins
- Cook Time: 6 mins
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 220
- Sugar: 12g
- Sodium: 700mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 180mg
Keywords: grilled shrimp, mango salsa, easy recipe, summer dish