Description
A fun and easy recipe for green eggs and ham inspired by the classic children’s book.
Ingredients
Scale
- 4 large eggs
- 1 cup spinach
- 2 tablespoons milk
- Salt to taste
- 1 tablespoon butter
- 4 slices of ham
Instructions
- Blend spinach, eggs, milk, and salt until smooth.
- Heat butter in a skillet over medium heat.
- Pour the egg mixture into the skillet.
- Cook until edges set, then stir gently.
- Add ham slices and cook until heated through.
- Serve immediately.
Notes
- Use fresh spinach for best color.
- Adjust salt according to taste.
- Can use egg substitute for a healthier option.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 350mg
Keywords: green eggs and ham printable