Description
Delicious cookies made from Ghirardelli brownie mix.
Ingredients
Scale
- 1 box Ghirardelli brownie mix
- 2 large eggs
- 1/2 cup vegetable oil
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine brownie mix, eggs, and vegetable oil.
- Stir until well blended.
- Add chocolate chips and mix.
- Drop dough by tablespoon onto ungreased baking sheets.
- Bake for 10-12 minutes.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- For softer cookies, reduce baking time.
- Try adding nuts for extra crunch.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: ghirardelli brownie mix cookies recipes