Description
Garlic butter shrimp is a quick and flavorful dish perfect for any meal.
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped parsley
Instructions
- Melt butter in a skillet over medium heat.
- Add garlic and cook for 30 seconds.
- Add shrimp, salt, and pepper. Cook for 2-3 minutes per side.
- Stir in lemon juice and parsley.
- Serve immediately.
Notes
- Use fresh shrimp for best results.
- Adjust garlic to taste.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 recipe
- Calories: 280
- Sugar: 0g
- Sodium: 480mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 220mg
Keywords: garlic butter shrimp, easy shrimp recipe, quick dinner