Description
Crispy and delicious frozen chicken wings cooked to perfection in your air fryer.
Ingredients
Scale
- 2 pounds Frozen chicken wings
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper
- 1 teaspoon Garlic powder
- 1 teaspoon Paprika
- to taste Buffalo sauce or BBQ sauce
Instructions
- Preheat your air fryer to 400°F (200°C).
- Take the frozen chicken wings out of the packaging and place them in a bowl.
- Sprinkle salt, black pepper, garlic powder, and paprika over the wings.
- Toss the wings until they are evenly coated with the seasoning.
- Place the seasoned frozen wings in a single layer in the air fryer basket.
- Cook the wings for 25-30 minutes, shaking the basket halfway through for even cooking.
- Check for doneness; the internal temperature should reach 165°F (74°C).
- If desired, toss the cooked wings in Buffalo sauce or BBQ sauce before serving.
- Serve hot and enjoy your crispy air-fried chicken wings!
Notes
- You can adjust the cooking time depending on the size of the wings.
- For extra crispy wings, increase the cooking time by a few minutes.
- Experiment with different seasonings or sauces for variety.
- Prep Time: 5
- Cook Time: 30
- Category: Main Course
- Cuisine: American
Keywords: frozen chicken wings in air fryer, air fryer chicken wings, crispy chicken wings