Description
English Muffin Pizzas are quick and customizable mini pizzas that are perfect for busy weeknights or casual gatherings. They allow for endless topping options, making them a hit with both kids and adults.
Ingredients
Scale
- 4 English muffins
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/2 cup sliced bell peppers
- 1/2 cup sliced mushrooms
- 1/4 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
Instructions
- Preheat the oven to 375°F (190°C).
- Split the English muffins in half and place them on a baking sheet.
- Lightly toast the muffins in the oven for about 5 minutes.
- Spread marinara sauce evenly over each muffin half.
- Sprinkle shredded mozzarella cheese on top of the sauce.
- Add your desired toppings such as pepperoni, bell peppers, and mushrooms.
- Sprinkle grated Parmesan cheese and Italian seasoning over the top.
- Bake in the oven for an additional 5-7 minutes until the cheese is melted and bubbly.
- Remove from the oven and let cool for a minute.
- Serve immediately and enjoy your delicious English Muffin Pizzas.
Notes
- Choose fresh ingredients for the best flavor.
- Prep Time: 10
- Cook Time: 10
- Category: recipes
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 3
- Sodium: 400
- Fat: 10
- Saturated Fat: 4
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 2
- Protein: 10
- Cholesterol: 15
Keywords: pizza, English muffin, quick meal, customizable, kid-friendly