Description
Cooking eggs in an air fryer is easy and yields perfectly cooked eggs with minimal effort. Whether you prefer hard-boiled, soft-boiled, or poached eggs, this method will ensure delicious results every time.
Ingredients
Scale
- 4 Eggs
- 1/2 cup Water
- to taste Salt
- to taste Pepper
Instructions
- Preheat your air fryer to 270°F (130°C).
- Place the eggs in the air fryer basket, ensuring they are not touching each other.
- Cook the eggs for 15-17 minutes for hard-boiled, 10-12 minutes for soft-boiled, or 8-10 minutes for poached eggs.
- Once the cooking time is complete, carefully remove the eggs and place them in an ice bath for 5 minutes to stop the cooking process.
- Peel and season with salt and pepper to taste before serving.
Notes
- Adjust the cooking time based on your preferred doneness.
- Make sure to use a heat-safe container if cooking poached eggs.
Nutrition
- Serving Size: 1 egg
- Calories: 68
- Sodium: 62
- Fat: 5
- Carbohydrates: 1
- Protein: 6
Keywords: egg in air fryer, air fryer eggs, easy air fryer eggs, how to cook eggs in air fryer, air fryer hard boiled eggs