Description
A simple and quick dinner recipe for busy nights.
Ingredients
Scale
- 2 cups of cooked pasta
- 1 cup of diced chicken
- 1 cup of broccoli florets
- 1 cup of marinara sauce
- 1/2 cup of grated cheese
Instructions
- Cook pasta according to package instructions.
- In a skillet, sauté chicken until cooked through.
- Add broccoli and cook for 5 minutes.
- Stir in marinara sauce and simmer for 2 minutes.
- Add cooked pasta and mix well.
- Sprinkle cheese on top and let it melt.
- Serve hot.
Notes
- Feel free to substitute chicken with tofu for a vegetarian option.
- You can add any vegetables you like.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 50mg
Keywords: easy recipes dinner