Description
A collection of easy light dinner recipes perfect for quick meals.
Ingredients
Scale
- 2 chicken breasts
- 1 cup broccoli florets
- 1 bell pepper, sliced
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- Place chicken breasts on a baking sheet.
- Arrange broccoli and bell pepper around the chicken.
- Drizzle olive oil over the chicken and vegetables.
- Season with salt and pepper.
- Bake for 20-25 minutes until chicken is cooked through.
- Serve hot.
Notes
- Feel free to add your favorite vegetables.
- Use herbs for added flavor.
- Store leftovers in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: easy light dinner recipes