Description
A simple and delicious ground turkey dish that is quick to prepare.
Ingredients
Scale
- 1 lb ground turkey
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes (14.5 oz)
- 1 tsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
- 1 tbsp olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Add onion and garlic, sauté until soft.
- Add bell pepper and cook for another 3 minutes.
- Stir in ground turkey, cook until browned.
- Add diced tomatoes, chili powder, cumin, salt, and pepper.
- Simmer for 10 minutes, stirring occasionally.
- Serve hot.
Notes
- This dish pairs well with rice or tortillas.
- You can add more vegetables for extra nutrition.
- Adjust spices to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 70mg
Keywords: easy ground turkey recipes