Description
A quick and flavorful one-pan meal with ground beef, cheese, and taco spices.
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1/2 cup water
- 1 tbsp olive oil
- 2 cups cooked rice
Instructions
- Heat olive oil in a skillet over medium heat.
- Add ground beef and cook until browned.
- Stir in onion and bell pepper, cook for 3 minutes.
- Add taco seasoning and water, simmer for 5 minutes.
- Mix in cooked rice.
- Sprinkle cheese on top and cover until melted.
- Serve warm.
Notes
- Use lean ground beef for less grease.
- Swap beef for ground turkey if preferred.
- Add hot sauce for extra spice.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1/4 of skillet
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg
Keywords: easy, cheesy, taco, skillet, one-pan meal